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Home arrow Dining and Events arrow Dining arrow F&B Report - 20 July
F&B Report - 20 July Print E-mail
Wednesday, 21 July 2010

FOOD & BEVERAGE NEWS
by Andrea Kruck - F&B Manager

CHRISTMAS IN JULY IN THE BRITANNIA ROOM.
Sunday 25 July.Join us for a traditional Christmas luncheon with all the accompaniments, Christmas crackers and seasonal decor and background music. Members pay just R95 pp.

~Starters
Grilled Mediterranean Vegetable salad with Olives and Feta
Potato Salad with Spring Onion, bacon and egg
Tomato & Mozzarella with Pesto dressing
Beetroot, Onions and Orange
Mussels with Pepper, onions and caper vinaigrette
Selection of cold meats
Smoked Salmon Terrine
Crumbed Calamari with Lemon & Chive Dip
Cocktail Bread Rolls & Butter
~Entrees
Honey & Pineapple Glazed Gammon
Turkey with Sage & Onion Stuffing
Pan Fried Line Fish with Lemon Butter
Roasted Potatoes
A variety of oven baked vegetables with Rosemary & Thyme
Rich Turkey Gravy
~Desserts
Traditional Christmas Pudding with Brandy Sauce
Apple Pie and Fresh Cream
Mince Pies and Custard
Cheesecake

POITJIE MEALS
Every Wednesday - Join us for our Poitjie Lunch and Dinner. R35 per person. There is a choice of Beef or Lamb Poitjie served with rice and a Bread Roll.

SUNDOWNER COCKTAILS
Every Friday - Sundowner Cocktails from 15h00 - 19h00 available on The Lower Deck. BUY ONE - GET ONE FREE between 15h00 - 16h00 only.

FRIDAY COMBOS
Don't forget that on Fridays you can enjoy our ‘combo dishes' for Lunch and Dinner. R79 each. Surf & Turf - 150g rump, Tiger Prawns, Chips and Salad. Only R79.00 Hake, Calamari & Prawns served with chips and a salad. Only R79.00

SUNDAY BUFFET
This Sunday - Back like it used to beThe Sunday Carvery Buffet has returned to its traditional format. So come on down to your Club on Sunday and enjoy a delicious Carvery Buffet lunch in the Britannia Room. An array of starters including seafood platters with roast meats, curries and some decadent desserts.

SUNDAY LOWER DECK LUNCHES
This Sunday Lowerdeck lunches are available on the lawns with Live Music.

LADIES WHO LUNCH
The Britannia Room offers specials to ladies who lunch on Monday to Thursday. Select 2 courses (Ladies Rump or Chicken Schnitzel plus a desert) with a complimentary glass of wine for only R75.

HAVING A BUSINESS LUNCH?
The Britannia Room offers specials to businessmen who lunch on Monday to Friday. Select 2 courses (Fillet or line fish with starter of chicken liver pate or crab chowder) and a complimentary glass of wine for only R95.

YACHTIE PLATTERS
Need catering when going sailing? Why not try one of the ‘Yachtie Platters' which Andrea and Tyrow have put together for you. All platters are for a minimum number of 4 people, take Away Drinks with Plastic Glasses are available on request at standard bar prices....just place your order with your food.

THE LOWER DECK
The new menu items on the Lower Deck are being well received as Tyrow our Chef is producing some exciting menu options. If you have not had a meal on the Lower Deck recently, why not come down and try the new fare our F&B team has worked so hard to produce?

BRITANNIA ROOM MENU
For those who enjoy the ambiance and traditions of the Britannia Room, there is a new Britannia Room menu too, with some specials available. Come on down and enjoy the fare our new chef has to offer.

 
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